Monday, April 29, 2013

JADE-ed AGAIN.

Hello my lovelies,how's your day going.I can't figure out why i don't miss home as much as i used to.Maybe its because graduation is really close and its not a ''go home and come back to school'' kinda holiday.Its a ''go home,get a job,pay your bills and welcome to real life ''kinda holiday.
I'm excited on one hand because i get to try loads of new things and i don't know what's coming and i'm not so ''yipee'' on the other hand because this whole phase of my life is over.
I've been a student for as long as i can remember even during the holidays when i was younger,my mum had me in some sort of school learning something.its gonna be a bit weird not having to answer to anybody at the end of the year but still wonderful because I DON'T HAVE TO ANSWER TO ANYBODY!
Tried on my jade green jeans today.Green is one of my least favorite colors but this green i like.I've had it for almost a year and this is the second time i'm wearing it.I should bust out this baby more often.:) Pasar bien...
Update: School officially ended for me today.So i'm no longer a student.Yippidy yay!. My classmate tried to remember our first class here.Its true what they say...Time flies.






 my friend with an Indian actor alter ego.




                             
                           


                               
you can probably tell i'm the''use one bag until it begs for mercy'' kinda girl.:)

 ''i feel like paparazzi''-he said when he took this picture.


 Somebody please explain why i love black n white pictures so much.






you know you are tiny when jeans made for short girls still bunch up on you:)

Start now to do more of the things you love.There's usually less time than we think.
Have a wonderful week.

Quote-The difference between who you are and who you want to be is what you do.-thefashionaddicts.
                                      With a prayer that you have time with people and things you love,
                                       Cynthia.

Saturday, April 27, 2013

GOING BACK...

Hello gorgeous,i hope you are having a wonderful weekend.I'm sitting here with a tall,pretty, pink cup full of water and wondering what's going on with me.My entire system seems determined to teach me a lesson.From my hair to my skin...there's some kinda revolt against moi going on.Help!
Had a pretty regular week and if i've not said it before,''i love my teacher''.This has to be the most stress free course i've had in six years.
How was your week.I hope you achieved all you set out to and so much more.
I decided to try posting older stuff  to see if i like it.Normally,i write on the day something happens so that i remember everything clearly.Let's see how catching up feels.


i love these kinky twists! it was made to keep me happy:)










this laptop bag turned school bag has served faithfully for 3 years.To thrift stores...i'm glad i found you.

 almost everyday is sneaker day.




 Sparkle and shine :*
  
Enjoy this last day of the weekend loveys and do whatever you need to make you happy.Stay blessed and too fabulous for reason.

Quote-The secret  of change is to focus all of your energy,not on fighting the old but on building the new.-Socrates.
                                                                                                               Seven big hugs and a lot of love,
                                                                                                                Cynthia.

Saturday, April 20, 2013

LET'S COOK...

BUCKWHEAT NOODLES AND SOME  KINDA BEEFY SAUCE :)

Hello schweeties,hope you are having a lovely spring weekend.
This is my first food recipe post.I'm really excited and happy to share my little adventures in the kitchen with you.I love cooking and trying out new recipes(i collect cookbooks) i just like looking at good food,its one of my favorite things to do.
Hopefully i'll get better at naming food but until then,enjoy my ''some kinda beefy sauce'':)




Ingredients-

  • Buckwheat noodles(1 pack)
  • Beef (500 grams)
  • Tomato sauce
  • Bell peppers(2 red and green)
  • Jalapeno peppers(1)
  • Carrot( 1 large one)
  • Corn flour(3 tsp)
  • Onions( 1 small)
  • Seasoning of your choice
  • Sugar(1/2 tsp)
  • Pepper
  • soy sauce / teriyaki sauce
Let's get started...

  • Bring some water to boil( enough for your noodles) add a pinch of  salt and a tsp of vegetable oil.
  • Add the noodle gently(please don't break them they are prettier long:)
  • Cook for about 5 minutes(or until tender enough for you)
  • drain and set aside.
Sauce.

  • Chop the beef chunks into bite sized pieces,rinse and drain.
  • Chop bell peppers,onions and carrots.
  • Slice jalapeno pepper(you want round slices)
  • Place a non-stick pan on medium heat and add about 3 tbs of vegetable oil then add onions.Cook until onions turn light brown.
  • Add your beef and continue stirring.
  • Add a few drops of soy sauce ant teriyaki (skip this if its not available)
  • Stir until beef is completely cooked then add carrots.
  • Add a little water (should almost cover the beef),then add about 4 tbs of tomato sauce.Stir for a couple of minutes.
  • Add bell and jalapenos and stir for about a minute.Then add your seasoning and pepper(to taste)
  • Let the mixture come to a boil
  • Mix cornflour with 1/2 cup of water and stir into sauce.Continue stirring until mixture thickens.
  • sprinkle  in 1/2 tsp of sugar and stir for another minute. and WE ARE DONE!
Serve with warmed noodles and enjoy your meal.





 Is it weird that i like to drink juice out of wine glasses? :)




                                      The brand of buckwheat noodles i used.


                                They are really thin and smell a bit like oatmeal..



                                    And that's how you do it!

That's it guys.Hope you try and enjoy this simple recipe.
Total preparation time is about 30 minutes.
Bon appetit!

Quote-One of the nicest things about life is the way we must regularly stop whatever we are doing and devote our attention to eating.-Luciano Pavarotti

Remember to live,laugh and love. 
                                                                                        One plate of love from my kitchen to yours,
                                                                                         Cynthia.

Monday, April 15, 2013

SPRING!!! FINALLY.

Hello my lovelies,i hope everyone is having an amazing day.Took a short break from posting because it seemed like everything i wrote in my journal had some uncertainty hidden inside.I needed to take some time to work on stuff.Truth is,i'm still not done.But i guess that's life...you keep on keeping on.
The weather has been so much better here and we can finally say its Spring:).A couple of weeks late but no one's complaining.So this is me checking in and praying that i can keep my posts a bit more frequent.For my next post i'm pretty sure we are going to cook!!:) 
i'm super excited cos my challenge has worked out so far.I'm half way through the month and not a burger has been eaten he he.
I've made a few new(to me) and easy meals to fight the lazy days and i'd love to share with you.So fingers crossed,a smile and trust i'll do that soon.
Here's what the first few days of spring have looked like for me...(warning-picture overload:)



yup i live in these boots:)






                                 My sunshades-back from vacation.







i've kept this smile for you for a week:)


I met the cutest little boy today


today was all dark and gloomy.






whoop-tee-friggin doo anyway!


That's it for my day.I hope you had an amazing day and i pray you have all that you need to make this week fabulous.

Quote-Doing what you like is freedom.Liking what you do is happiness.- Munaluchibride.
Remember to live,laugh and love.
                                                                                                                  One big hug and three high fives,
                                                                                                                   Cynthia.